Only $15.95
Navy Culinary Specialist
All the manuals listed below are included in this download.
Culinary Specialist (CS) Training Manual
December 2010
NAVEDTRA 15008
Food Service Management General Messes
Revision of January 2004
NAVSUP PUBLICATION 486
Food Service Management General Messes
Revision of January 2010
NAVSUP PUBLICATION 486
Navy Food Service Operation Handbook
First Edition January 2010
NAVSUP PUBLICATION
Mess Management Specialist 1 & C
1987
NAVEDTRA 10268-A
Mess Management Specialist 1 & C
April 1994
NAVEDTRA 14163
Mess Management Specialist 3 &2
April 1994
NAVEDTRA 14164
Mess Management Specialist 1 & C
April 1994
NAVEDTRA 82662
